New York Muscat
New York Muscat is a versatile blue grape renowned for its exceptional Muscat flavor and aromatic qualities. This mid to late-season variety thrives particularly well in the cool climates of Eastern Canada, especially Nova Scotia. It produces large, flavorful grapes with small seeds, making it an excellent choice for both fresh consumption and winemaking. New York Muscat excels in creating aromatic wines, ranging from sweet dessert wines and ice wines to dry wines with remarkable acidity. Its intense, sweetly perfumed character stands out without the “foxy” notes often found in other hybrids, making it a prized cultivar for diverse wine styles.
Large, blue grapes with small seeds
Sweet Muscat flavor with intense aromatics
Suitable for both fresh eating and winemaking
Excels in producing sweet, dessert, and ice wines
Also produces remarkable dry wines with excellent acidity
Moderately winter hardy, ideal for cool climates
New York Muscat is a versatile blue grape renowned for its exceptional Muscat flavor and aromatic qualities. This mid to late-season variety thrives particularly well in the cool climates of Eastern Canada, especially Nova Scotia. It produces large, flavorful grapes with small seeds, making it an excellent choice for both fresh consumption and winemaking. New York Muscat excels in creating aromatic wines, ranging from sweet dessert wines and ice wines to dry wines with remarkable acidity. Its intense, sweetly perfumed character stands out without the “foxy” notes often found in other hybrids, making it a prized cultivar for diverse wine styles.
Large, blue grapes with small seeds
Sweet Muscat flavor with intense aromatics
Suitable for both fresh eating and winemaking
Excels in producing sweet, dessert, and ice wines
Also produces remarkable dry wines with excellent acidity
Moderately winter hardy, ideal for cool climates
New York Muscat is a versatile blue grape renowned for its exceptional Muscat flavor and aromatic qualities. This mid to late-season variety thrives particularly well in the cool climates of Eastern Canada, especially Nova Scotia. It produces large, flavorful grapes with small seeds, making it an excellent choice for both fresh consumption and winemaking. New York Muscat excels in creating aromatic wines, ranging from sweet dessert wines and ice wines to dry wines with remarkable acidity. Its intense, sweetly perfumed character stands out without the “foxy” notes often found in other hybrids, making it a prized cultivar for diverse wine styles.
Large, blue grapes with small seeds
Sweet Muscat flavor with intense aromatics
Suitable for both fresh eating and winemaking
Excels in producing sweet, dessert, and ice wines
Also produces remarkable dry wines with excellent acidity
Moderately winter hardy, ideal for cool climates
