Untitled design-16.png
Untitled design-16.png

Black Monukka

CA$19.99
Sold Out

Black Monukka is a seedless black grape variety known for its rich, sweet flavor and versatility. This grape is ideal for both fresh consumption and winemaking, offering a pleasing balance of sweetness and deep color. Black Monukka thrives in a range of climates, providing high-quality, consistent yields. Its juicy texture and convenience as a seedless grape make it a popular choice for snacking and adding to various dishes.

·       Seedless black grape

·       Sweet, rich flavor

·       Versatile for fresh eating and winemaking

·       Juicy texture with deep color

·       Thrives in various climates with consistent yields

Get notified by email when this product is in stock.

Black Monukka is a seedless black grape variety known for its rich, sweet flavor and versatility. This grape is ideal for both fresh consumption and winemaking, offering a pleasing balance of sweetness and deep color. Black Monukka thrives in a range of climates, providing high-quality, consistent yields. Its juicy texture and convenience as a seedless grape make it a popular choice for snacking and adding to various dishes.

·       Seedless black grape

·       Sweet, rich flavor

·       Versatile for fresh eating and winemaking

·       Juicy texture with deep color

·       Thrives in various climates with consistent yields

Our other available vines in stock:

Osceola Muscat Osceola Muscat
Sold Out
Osceola Muscat
CA$19.99

Osceola Muscat, also known as Muscat de Swenson, is a versatile and hardy grape variety bred by renowned grape breeder Elmer Swenson. Developed from a mix of French and North American grape species, this variety thrives in cooler climates. Named after Osceola, Wisconsin, where it was bred, Osceola Muscat produces small to medium-sized, intensely aromatic grapes with notes of peach and apricot. These yellow-green, thin-skinned grapes are excellent for fresh eating, juice, and winemaking. Known for its early bud break and high vigor, Osceola Muscat ripens in early to mid-September and can withstand temperatures as low as -30°F, making it one of the hardiest muscat varieties available.

  • Intensely aromatic grapes with peach and apricot notes

  • Blends very well with L’Acadie

  • An accepted secondary variety in Tidal Bay

  • Suitable for fresh eating, juice, and white wine

  • Small to medium-sized, thin-skinned, yellow-green grapes

  • Vigorous and highly productive vines

  • Ripens in early to mid-September

  • Very hardy, tolerates temperatures down to -30°F

 
 
Leon Millot Leon Millot
Sold Out
Leon Millot
CA$19.99

While cooler climates are not necessarily known for producing exceptional reds, if you’re determined to make it happen, Leon Millot would be an excellent variety to start with. It’s production potential and cold-resistance makes it an ideal candidate for the amateur.

- Cold-hardy red

- Ripens early

- High resistance against fungal diseases

- Produces medium-bodied and deep colored red wine

- Takes oak well and has incredible aging potential

- Flavor profile similar to rustic Pinot Noir